Comprehensive guide to different wood types, their burning properties, heat output, and best uses for home heating and cooking.
Dense, long-burning woods with high heat output
Faster-burning woods, great for kindling and quick heat
Premium woods with excellent burning properties and aroma
Premium hardwood with excellent burning properties
Long winter nights, high heat output
Excellent burning wood with good heat output
General heating, cooking
Versatile wood that burns well even when green
Immediate use, good all-rounder
Fast-burning wood with good heat output
Quick heat, kindling
Choose wood from sustainably managed forests and local suppliers to reduce environmental impact.
Wood is a renewable resource that releases the same amount of CO2 it absorbed during growth.
Use properly seasoned wood and efficient stoves to maximize heat output and minimize emissions.